Home Cooking World Cuisines Middle Eastern
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Al Mashriq - Miscellaneous Recipes
Recipes for Lebanese and Arabic food, such as Shawarma, Baba Ghannuj, and Tabouleh.
Cooking with BJ
Five recipes for Arabic starters, such as Homous, Samboosak, and Flafel.
Food Court
Arabic and western recipes, with sections on Halal food.
Food from the Arab World
Complete online version of the cookbook by Marie Karam Khayat and Margaret Clark Keatinge (1959).
Islamic Dishes with Vegetables
Period Islamic dishes adapted to the modern kitchen.
Islamic Dishes without Vegetables
Period Islamic dishes adapted to the modern kitchen.
Kubbeh Khamoustah
Kurdish recipe for stuffed dumplings in soup.
Middle Eastern Recipe Index at Epicurious
More than 90 recipes, culled from the magazines Gourmet and Bon Appétit.
Middle Eastern Recipes at RecipeSource.com
More than fifty recipes from Anoushabour to Zaytun Msabbah (Spiced Olives).
Recipes from the Arab World
Collection of links to recipe sites and background articles, by the Al-Bab website.
Sadaf.com
Eight Persian and Middle Eastern recipes.
Sudairy.com
Large collection of recipes, with sections on ingredients and equivalents, halal and haram foods, and restaurant guide.
Vegetarian Recipes Around the World - Greek/Middle Eastern
Including several variants for popular dishes as Hummus, Dolma, Falafel, and Tabouli.
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