Internet pages containing information on the cooking of Ghana and/or Ghanaian recipes.
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Sites 4
Food in Each Country - Ghana
Recipes and information about the history and traditions connected with local foods. Includes a bibliography and additional web resources.
Ghana Jollof Rice
Recipe from Diana's Kitchen, originally published in "The African-American Kitchen".
Ghanaian Food
Information on food preparation in the Navrongo and Lawra region in Northern Ghana.
Pito
Information and foto's on the Ghanaian drink made from fermented sorghum.
Last update:
October 2, 2014 at 9:05:03 UTC