Dulse (Palmaria) is a sea vegetable with red fronds. It is native to the Atlantic coasts of North America and Europe. It's chewy with a salty flavor.
Sites 2
Pumpkin Seed-Dulse Condiment
Recipe using only pumpkin seeds and dulse flakes.
Vegan Endive and Dulse Salad
Salad ingredients include oranges, and Japanese rice wine, rice vinegar, and ginger pickle.
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Last update:
October 29, 2015 at 14:05:05 UTC